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Ajinomoto, Transglutaminase ACTIVA RM (1kg / 2.2 lbs) Charcuterie brittle gels when used with

Ajinomoto, Transglutaminase ACTIVA RM (1kg / 2.2 lbs) Charcuterie brittle gels when used with

Name: Ajinomoto, Transglutaminase ACTIVA RM (1kg / 2.2 lbs) Charcuterie brittle gels when used with
Brand: nyherosfund.org
SKU: 20019299126
Price: 119.00 USD
Availability: InStock
Rating: 4.6111 (9 reviews)

SKU: 20019299126

4.6

SEK119.00 SEK164.00

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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18

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Ajinomoto, Transglutaminase ACTIVA RM (1kg / 2.2 lbs) Charcuterie brittle gels when used withAjinomoto ACTIVA RM Transglutaminase is a professional grade enzyme used to enhance food structure and texture across a wide range of culinary applications. Known as "meat glue," this natural enzyme catalyzes covalent bonds between protein molecules, making it ideal for forming uniform portions of meat, improving texture in dairy, and boosting the quality of baked goods. This 1kg (2. 2 lbs) bag offers a cost effective solution for commercial kitchens

Store: nyherosfund.org · Domain: nyherosfund.org

Description

brittle gels when used with potassium salts

Part of the celebrated “Food Loves Fashion” series

Bottled in Japan and crafted using time-honored brewing methods

With a smooth

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