Saka Saka art Near to her heart

Near to her heart

From Cauliflower with Spiced Shallot Oil to Kung Pao Tofu Puffs

In Ottolenghi Simple

Her unique geometric style uses fruit and dough cut and woven into stunning shapes to highlight color and texture

Saka Saka art Near to her heartChef Anto Cocagne and Photographer Aline Princet take us on a unique food journey and introduce us to the best recipes from Gabon, Senegal, Ivory Coast, Cameroon, Congo, and Ethiopia. Chef Anto Cocagne and Photographer Aline Princet take us on a unique food journey and introduce us to the best recipes from Gabon, Senegal, Ivory Coast, Cameroon, Congo, and Ethiopia. We will discover the main characteristics of these cuisines, the specialties of each