Quick Poha Jilebi Mix A drop of ghee would

A drop of ghee would definitely enhance the taste

loveable taste

Tamil Nadu’s popular Chicken Chettinad Masala is known for its aromatic gravy

It can be eaten with jowar (sorghum) or bajra (pearl millet) bhakri (bread) as well for a more traditional feel

Quick Poha Jilebi Mix A drop of ghee wouldThe quintessential Maharashtrian treat now comes in a handy pack thats easy to make and is just as flavourful and wholesome as we had it from our grandmothers kitchens but with a hint of Priyas signature twist to refine its taste. Simply unpack the contents into a bowl, add hot water and savour the tangy, spicy, sweet and nutty flavours of Priyas Quick Poha in less than 5 minutes. INGREDIENTS Rice Flakes (64%), Edible Vegetable Oil (Palmolein),