From Bologna: Handmade Pasta & Artichoke Lasagne (Suitable for Vegetarians) Ticket Type:Adult tangy slaw

tangy slaw

However it is much more cost effective to buy a whole chicken and break it down rather than buying more expensive pre-prepared cuts

Crispy chicken skin

Cennet camuru - Pistachio and kadaifi noodles halva desert in aromatic syrup topped with nuts and clotted cream

From Bologna: Handmade Pasta & Artichoke Lasagne (Suitable for Vegetarians) Ticket Type:Adult tangy slawJoin our authentic Italian cook and baker Mariella for a hands on journey to Bologna, the heart of Italys pasta tradition. In this immersive class, you will make your own fresh egg pasta from scratch, learning to roll and shape tagliatelle and Tortelli as well as the most delicate artichoke Lasagna. Together well prepare a classic seasonal sauce and enjoying the generosity that define this regions cooking. The class finishes with the iconic chocolate