İkbal Sujuk Mild (454 gr 1 lb) kilikya After the ripening is completed

After the ripening is completed

We recommend that you keep the jam in the refrigerator to preserve its taste and smell

You can add flavor to your recipes not only for breakfasts but also for your desserts

Keep in the fridge

İkbal Sujuk Mild (454 gr 1 lb) kilikya After the ripening is completedIkbal Sujuk is made by cutting the meat into a paste in the form of minced meat kbal Soujouk Mild is produced from beef. Sausages are prepared with special spice mixture and veal. Allow to dry for 7 8 days outdoors and ripen. It is stored on its own special paper which continues to breathe to preserve the flavor. It comes to our tables with its natural and delicious form. Important information for delivery: As Hamle Market, we will always send our