Miltonduff 2012 10 year old - The Whisky Cellars 700mL Bitter bell pepper and fennel

bell pepper and fennel

is made from the assertive Quebranta grape (10 pounds of grapes go into making each bottle of Macchu Pisco) using labor-intensive copper pot still distillation

and is often considered to be one of the finest rums available

violets and lavender

Miltonduff 2012 10 year old - The Whisky Cellars 700mL Bitter bell pepper and fennelThe Whisky Cellar Miltonduff 10 Year Old Scotch Malt Whisky The Whisky Cellar is an Edinburgh based independent Scotch Whisky bottler, selecting casks from its private stock at the peak of their character. Founded by Keeper of the Quaich, Keith Bonnington, Keith searches far and wide for casks showing exceptional complexity of flavour and length on the palate. The Whisky Cellar Miltonduff 2012 10 Year Old single malt scotch whisky is a vatting of two