Wolf Blass - Yellow Label Cabernet Sauvignon (375ml) From the harvesting of each

From the harvesting of each plot

Each wine has its own story–and to convey this unique story they have named their wines after Italian musical notes

48% Pinot Noir and 15% Pinot Meunier vines distributed equally across 37 different crus which are amongst the best in the Champagne appellation

and baked rhubarb

Wolf Blass - Yellow Label Cabernet Sauvignon (375ml) From the harvesting of eachWolfgang Franz Otto Blass was born in 1934 in Germany. After Wolf ran away from school, his parents handed him an ultimatum, either start a 3 year winemaking apprenticeship or get back to classand so began a journey that changed the winemaking world. After studying Champagne techniques in France in 1957, Wolf became the youngest person ever to graduate with a Masters in Oenology from Veitschoechheim Wuerzberg. In 1959, he moved to England to study the