Zi Ni Purple Clay "Rong Tian" Teapot * 115ml Year of Production_2009 in total there are 8

in total there are 8 cakes in a bamboo leaf tong

357 Grams per cake (7 cakes per bamboo leaf tong)

later steeps bring more malt and spice

We recommend breaking up the cubes into sheets before brewing and using the hottest water possible

Zi Ni Purple Clay "Rong Tian" Teapot * 115ml Year of Production_2009 in total there are 8Zi Sha (Purple Sand) Clay teapot made by Jin Jia Qi! Classic Rong Tian style! Mining area: western Fudong township of Yixing city Kiln temperature: approx. 1150 C. Contraction: approx. 45% 55%. Appropriate for brewing: fresh Oolong teas (light roasted types) are extremely well suited, Tie Guan Yin (medium roasted or highly roasted types), various kinds of Pu erh. [Artist Name] Jin Jia Qi [Product Name] Rong Tian Teapot [Capacity] 115ml (+ 10ml)