2020 Nan Jian Tu Lin "Recipe 8502" Ripe Pu-erh Tea Tuo Weight:1 Tuo (100 Grams) Harvest time: October 2017

Harvest time:  October 2017

If you don't want to dedicate it for just one type of tea you can just rinse well in-between sessions

Our Rou Gui is a medium roast level and can be brewed 7 to 10 times easily using the gong fu method of brewing

The tea enters the mouth and fills it with pungent aroma and thickness

2020 Nan Jian Tu Lin "Recipe 8502" Ripe Pu-erh Tea Tuo Weight:1 Tuo (100 Grams) Harvest time: October 2017Nan Jian Tu Lin tea factory () has a long history of more than 30 years producing Pu erh teas. Their productions are often similar to Xiaguan productions in their choice of raw materials for wet piling, blending and processing techniques. Tu Lin brand fermented teas are well known for their balanced flavor and sweet after taste and complex flavor. A great choice for an everyday drinking ripe pu erh tea. In 2020 the Classic 40 year old "801" recipe was