Elio Perrone Tasmorcan 2020 750ml jumilla barley malt and then charcoal

barley malt and then charcoal filtered

Flavors of blackberry and rich chocolate ganache linger over the course of a long

the liquid appeals to both bourbon enthusiasts and those new to Irish whiskey

The Nikka Coffey Malt Whisky was introduced to their selection of expressions in 2014

Elio Perrone Tasmorcan 2020 750ml jumilla barley malt and then charcoalFruity and exuberant notes, typical of Barbera. To catch all its vigor, best if drunk within 5 years from harvest. Recommended parings: before meals with cheese and cured meats. First courses, especially stuffed pasta and meat sauces; excellent with spicy meat second courses.